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Strauss Decaf

Continued studies indicate 18% of coffee drinkers drink decaf. And those same studies show most, if not all of those 18% drink their decaf solely for taste.

Strauss Herbal Tea and Coffee Company recognized the need for a high quality, great tasting, all-natural and chemical-free choice for decaf drinkers, so we proudly used the patented SWISS WATER® Process technology to create our great-tasting gourmet decaffeinated blend Columbian Sunrise Decaf.

What is the SWISS WATER® process?

The SWISS WATER® is an innovative 100% all-natural and chemical free coffee decaffeination process that results in great-tasting decaf. SWISS WATER® uses only water when removing caffeine.

Don't be fooled by terms like ‘natural process’, ‘European process’, ‘Switzerland process’ and ‘water process’ as descriptors. There is only one SWISS WATER® Process.

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