Research-Based and Historical Uses of a few of the Heartdrop Ingredients

Garlic*

• Lowers LDL cholesterol levels.¹
• Stimulates cell growth and activity.²
• Is a health-building and disease-preventative herb and dissolves cholesterol in the bloodstream.¹
• Opens up the blood vessels and reduces blood pressure in hypertensive patients.³
• Inhibits blood platelets from sticking together.⁴

During World War I and II, physicians used garlic as an antibiotic to prevent soldiers’ wounds from becoming gangrenous; had fantastic results.

*Based on clinical studies, ESCOP (European Scientific Cooperative on Phytotherapy) recognizes the following indications for garlic: “Prophylaxis of atherosclerosis. Treatment of elevated blood lipid levels insufficiently influenced by diet. Improvement of blood flow in arterial vascular disease.” ESCOP also noted that garlic has been used traditionally for relief of cough, colds, catarrh, and rhinitis, although clinical trials are not as abundant to support such uses.

Hawthorn

• Strengthens the heart muscles when used regularly.⁵
• Has been used in preventing arteriosclerosis and in helping conditions like rapid and feeble heart action, heart valve defects, enlarged heart, angina pectoris and difficult breathing owing to ineffective heart action and lack of oxygen in the blood.⁶
  

Cayenne

• Unequalled for warding off diseases and equalizing blood circulation.⁷
• Increases the heart action but not the blood pressure.⁸
• Said to prevent strokes and heart attacks.⁹
• A catalyst, carrying all other herbs quickly to the part of the body where it is most needed, and increases their effectiveness.¹⁰
  

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